FACILITATOR GUIDE: Mendesain Pengelolaan Sumber Daya Laut Pesisir dan Pulau-Pulau Kecil yang Efektif

A Facilitator's Guide to help sustain community benefits through management for fisheries, ecosystems and climate change. Created by Coral Triangle Support Partnership and Coral Triangle Initiative. Bahasa translation as well as differences in content adapted for local conditions provided by the Indonesia LMMA Network.

FACILITATOR’S GUIDE: Community-based marine resource management in Solomon Islands


Processing sea cucumbers into beche-de-mer: A manual for Pacific Island fishers

This manual by SPC is designed for sea cucumber fishers in Pacific Islands. The species depicted in this manual are ones commonly fished in Pacific Islands. The price given to fishers for dried sea cucumbers depends on the species they are selling, how big the individuals are and how well they have been processed. This is because Asian consumers want to buy products that look nice and have an attractive appearance and taste when cooked. So, prices in Asian markets are high for the well processed sea cucumbers and much lower for ones poorly processed.

GUIDEBOOK- Locally-Managed Marine Areas: A guide to supporting Community-Based Adaptive Management

This guide developed by the LMMA Network gives instructions for engaging local communities and setting up an LMMA. Available in English and French. March 2008

POSTER – FLMMA Adaptive Management Cycle

This poster depicts the Adaptive Management Cycle as used by the Fiji Locally-Managed Marine Area Network (FLMMA), including assessment, awareness raising, issue identification, action planning, implementation and monitoring, and analysing and communicating results. 2010

GUIDE: Marine Species Information Sheets

This guide and series of information sheets, produced jointly by the Secretariat of the Pacific Community (SPC) and the LMMA Network, aim to help communities improve the management of key food species in the Pacific region.